La Batida de Coco 16° est une liqueur brésilienne populaire, notamment connue sous la marque Mangaroca, caractérisée par sa saveur crémeuse et tropicale de noix de coco.
The Mangaroca Coconut Batida is a creamy liqueur originating from Brazil. It is made from a blend of milk, sugar, neutral alcohol, coconut infusion, and flavors, and contains lactose.
- Flavor and texture: It offers a sweet and full flavor with a pronounced coconut aroma and a creamy texture.
Usage: Versatile, it can be enjoyed pure (well chilled with ice) or serve as a base for various cocktails (often mixed with pineapple juice or other fruit juices).
